Serving Size – 1 Person


1 Personal size sweet potato or yam

1 small ripe avocado or half of a large one

Homemade Salsa (click here)

*Optional – 3 tbsp black beans with cumin to taste



  1. Cook sweet potato or yam in microwave for 5-7 minutes or boil on low for 15 minutes or until desired softness
  2. Cut open sweet potato length wise.
  3. Cut open avocado, mash it up and scoop it onto sweet potato
  4. Add homemade salsa on top.
  5. *Optional: add cooked beans whole or blended with a pinch of cumin


ENJOY this hearty and super delicious recipe!